Unit 1 Tourism Unit 2 Working of a Tour Guide Unit 3 Chinese Traditional Festivals Unit 4 Traditional Chinese Thoughts and Religions Unit 5 Tea Culture Unit 6 Chinese Cuisines Unit 7 Traditional Chinese Medicine Unit 8 Chinese Martial Arts Unit 9 Chinese Operas Unit 10 Handicrafts Unit 11 Family and Marriage Unit 12 Check-in and Check-out Unit 13 Housekeeping Service at the Hotel Unit 14 Food and Beverage at the Restaurant Answer Key Appendixes Appendix I Commonly Used Terms in Tourism Appendix II A Brief Chinese Chronology Appendix III Chinese Cuisines Appendix IV Restaurant Utensils &； Table Wares Appendix V World Heritage Sites in China Appendix VI Some Items and Sayings Often Referred in Traditional Chinese Culture Appendix VII Names of Chinese Famous Scenic Spots Bibliography
鄂公網(wǎng)安備 42010302001612號(hào) 